Some spell it pastie, some spell it pasty; they’re all delicious in my eyes. I made mine technicolor with the rather untraditional addition of beets: I had one in the back of the fridge that needed using. Just thought I’d share.
In more crimson-colored news, take a look at my new favorite local food (at least my favorite that can survive the winter):
Pomegranate seeds in Michigan? Of course not, silly! It’s red popcorn! This is why I love my co-op. Oh, and by the way, it’s pretty tasty.
I just came over to see if you already knew about Fast Grow the Weeds… and then I see it there on your blogroll. Cool.
I wonder if that’s how she found me, by tracking from here.
Hey, red food: Good!